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logo main
  • Our Seafood
    • Our Products
      • Antarctic Toothfish
      • Arrow Squid
      • Black Oreo Dory
      • Gemfish
      • Ghost Shark
      • Giant Stargazer
      • Greenshell™ Mussels
      • Hake
      • Hoki
      • King Salmon
      • Ling
      • Orange Roughy
      • Pale Ghost Shark
      • Red Cod
      • Rough Skate
      • Scampi
      • Sea Perch
      • Silver Warehou
      • Smooth Oreo Dory
      • Smooth Skate
      • Southern Blue Whiting
      • White Warehou
    • Nutrition
    • Quality
  • Investors
    • Governance
      • Board of Directors​
      • Board & Committees​
      • Company Constitution
      • Corporate Governance Statement
      • Executive Team
      • Policies
    • Share Registry
    • Dividends
    • Announcements
    • Reports
      • Company Reports
      • Sustainable Development Reports
    • Presentations
  • Operations
    • Fishing
      • Fleet
      • Where we fish
    • Aquaculture
      • Mussel Farming
      • King Salmon Farming
    • Innovation
      • SPATNZ
  • About
    • Careers
    • History
    • Regulation
  • Sustainability
    • Fisheries Management
    • Aquaculture
    • Environmental Impacts
  • Our Network
    • Big Glory Bay
      • About the Bay
      • Our King Salmon
      • Contact Us
    • ENZAQ MUSSEL
      • About ENZAQ Mussel
      • ENZAQ FAQs
      • Flash Dry Process
      • NZ Green Lipped Mussel Powder
      • Contact ENZAQ
    • AFM
      • Eateries
      • What’s On
      • Getting Here
      • About AFM
      • Auction
    • Sanford Bioactives
      • Solutions
      • Our Products
        • Pernagold
        • Pernaultra
      • Marine Ingredients
      • Centre of Innovation
      • About Us
      • Contact Us

Company Reports

Stay informed with in-depth reports that reflect our commitment to transparency, accountability, and sustainable growth.

2026

HY26 Interim Report

2025

FY25 Sustainability Report
FY25 Annual Report
2025 Interim Report

2024

FY24 Sustainability Report
2024 Annual Report
2024 Interim Report

2023

2023 Annual Report
2023 Interim Report

Welcome to Sanford, The Home of Sustainable Seafood

    Please prove you are human by selecting the truck.

    Contact us:
    info@sanford.co.nz
    +64 (9) 379 4720
    Our address:
    22 Jellicoe Street, Freemans Bay,
    Auckland, 1010, New Zealand
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