Bluff Oyster Ostrea chilensis

Bluff Oysters are sourced from the pristine waters of Foveaux Strait, which provides them with plenty of nutrients that impart a distinguishing flavour and provenance. They are also farmed in Big Glory Bay, Stewart Island, bordering a national park.

Most oyster connoisseurs prefer these delicacies raw, but they can also be baked, fried or added to soup and chowder. A great source of B12, selenium and iron.

Nutritional Information
PER 100G
Energy kJ/100g 392
Protein (g) 13.6
Total Fat (g) 3.8
Saturated Fat (g) 1.3
Carbohydrate (g) 1.2
Sugars (g) 0.2
Sodium mg/100g 347
  • WHERE WE CATCH/FARM

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  • AVAILABILITY

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Also known as

NZ: Dredge Oyster, Foveaux Strait Oyster, Nelson Oyster, Flat Oyster, Oyster

Nutritional Information
PER 100G
Energy kJ/100g 392
Protein (g) 13.6
Total Fat (g) 3.8
Saturated Fat (g) 1.3
Carbohydrate (g) 1.2
Sugars (g) 0.2
Sodium mg/100g 347